Mexican rice - WAOW - Newsline 9, Wausau News, Weather, Sports

Mexican rice

© Jupiterimages / Comstock / Getty Images © Jupiterimages / Comstock / Getty Images

Recipe from Andrea Kelley of Hilham, Tenn.

Total Time: 10 minutes

2 cups chicken broth
2 cups minute rice
1/4 to 1/2 cup salsa

  1. Bring chicken broth and salsa to a boil.
  2. Add rice and stir.
  3. Cover and remove from heat until broth is gone.
  4. Fluff with fork.
  5. Serve with your favorite Mexican foods.

Servings: 4

*DISCLAIMER*: The information contained in or provided through this site section is intended for general consumer understanding and education only and is not intended to be and is not a substitute for professional advice. Use of this site section and any information contained on or provided through this site section is at your own risk and any information contained on or provided through this site section is provided on an "as is" basis without any representations or warranties.
Powered by WorldNow
All content © Copyright 2000 - 2014 WorldNow and WAOW. All Rights Reserved.
For more information on this site, please read our Privacy Policy and Terms of Service and Mobile Privacy Policy & Terms of Service.

Persons with disabilities who need assistance with issues relating to the content of this station's public inspection file should contact Chief Engineer Russ Crass at 715-842-2251. Questions or concerns relating to the accessibility of the FCC's online public file system should be directed to the FCC at 888-225-5322, at 888-835-5322 (TTY) or at